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Uganda Light Continental Roast is a great choice for those who like a robust coffee. Made from 100% Robusta coffee beans, its strong toasted flavour and deep smokiness make it a bold and flavourful brew. It has an acidity level of 4, strength level of 9, and bears a slight oiliness from its roast colour. Robusta coffees contain almost twice the caffeine of Arabica coffees, so are good to drink when you need a burst of energy. They are also ideal for creating blends with other origin coffees.

Uganda Light Continental Roast is best suited for espresso brewing methods.